I got this recipe from our ward recipe site, http://www.8thwardrecipes.blogspot.com/. I had tried it months ago and remembered that it was good, so we made that for dessert last night. Can I say holy crizzap again? Wow! Thanks for the recipe Amy!
1/2 cup butter, softened
1/4 cup sugar
1 large egg
1 tsp. vanilla
1 1/3 cups flour
3/4 cup Graham Cracker Crumbs (about 6 sheets)
1 tsp. baking powder
1/4 tsp. salt
4 (1.5 ounces) Hershey milk chocolated bars
1 cup marshmallow creme
Preheat oven 350. Grease an 8-inch baking pan. In a large bowl, beat butter and sugar with electric mixer until creamy. Add egg and vanilla until combined. In a small bowl combine: flour, graham crackers crumbs, baking powder and salt. Add to butter mixture and beat until combined. Press half of dough in the pan, spreading evenly. Lay chocolate bars on top of dough, breaking apart as need to create an even layer of chocolate. Spread marshmallow creme over chocolate bars. Spread remaining dough over marshmallow cream and chocolate bars. Bake 30 minutes.
*I doubled this recipe and baked it for 35 minutes in a 9" by 13" baking dish.
No comments:
Post a Comment